Title: Muncher Utility Location: Pasco, WA About Lamb Weston We love making fries almost as much as you like eating them! Since the 1950's, Lamb Weston has inspired customers with food they love, trust, and share with families and friends. As a leading global manufacturer of quality frozen potato products with over 9,000+ team members around the world, it's our business to see the possibilities in potatoes and people. We are looking for team members with an appetite for a challenge! People who are hungry to join a winning team and help us make a difference in the world. When you join Lamb Weston, you join a community with a strong support network and training programs designed to nurture, inspire, and help you grow. We are driven by a relentless pursuit of results and by people who think creatively and embrace our values of: Integrity, Teamwork, Inclusion, Drive for Results, and Empowerment. Exactly what you'd expect from the most inventive potato company in the world! Join Lamb Weston! We bring the world together with our fries. Job Description Summary This line 7 Muncher utility position is for utility jobs specific to line 7 Muncher production and any work as directed by the supervisory or lead personnel. This description covers all the required job responsibilities for line 7 stuffed spuds utilities. Job Description * Perform breakdown of ingredient boxes and pallets. * Operate power hand jack and ingredient jacks. * Repeatedly lift and stack cases of ingredients as assigned. * Follow all good manufacturing practices * Perform daily stuff spuds cleanup. * Perform ingredient inspection duties. * Stand or sit in a stationary position to perform duties. * Scrape and remove static product on Lines 7 production equipment to include: grader room, Ishida room, and pack floor. * Dumps waste barrels in production area. * Actively practice and abide by all company work, safety and personal hygiene rules and regulations as outlined in the employee handbook. * Notify Team Leader or lead of any that might impact food safety. * Assure gutter grates are kept in place. * Prepare and/or mix cleaning and sanitizing chemicals. * Use foaming equipment to apply cleaning chemicals to equipment. * Scrub equipment using scrub brushes and/or pads to clean, sanitize, and polish equipment using dilute cleaning chemicals. * Rinse cleaning chemicals off equipment using water hoses. * Maintain good housekeeping in his/her assigned area: Sweep with a broom and/or squeegee, shovel, scrub using scrub brushes and/or pads and scrapers, and rinse equipment with high-pressure water and/or air hoses. * Adapt to different work environments: work in the wet prep area, outside, packaging and batter area. * Work around Line 7 fryer and other processing equipment. * Prepare and/or mix cleaning and sanitizing chemicals. * Ability to enter confined spaces and follow all confined space procedures. * Follow Lock Out Tag Out procedures in assigned area. * Used ladders or lift equipment to perform sanitation duties. * Participate in Behavior Based Observations and Hazard ID's as instructed by Team Leader. * Maintain good housekeeping in his/her assigned area including following/auditing 5S practices. * Utilize and inspect Personal Protective Equipment (PPE) per company policy and notify Sanitation Team Leader, Team Leader or Lead if replacement is required. Per specific customer request, will be required to wear additional PPE. * Perform other duties as assigned by Team Leader or Lead personnel Work Environment The work environment characteristics described here are representative of those an employee encounters while performing the functions of this job. The employee: * Will regul